{"title":"Cleaver","description":"","products":[{"product_id":"hatsukokoro-sentan-cleaver-190mm","title":"Cleaver","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eHatsukokoro Sentan | Cleaver with a 195 mm long blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe SENTAN series features a hand-forged carbon steel blade made of Aogami#2 steel with an iron cladding. The blade has a black kurouchi finish, a raw black surface that testifies to the hand-forged process. The finish is simple, just as it should be on a classic cleaver. This is a knife designed for hard work in the kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA Japanese meat cleaver (sometimes called a Japanese cleaver or chuka-bocho depending on the model) differs from a Western meat cleaver.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eIt is characterized by being:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThinner at the edge compared to a European meat cleaver – more designed for precision than for splitting rough bones.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCreated for meat preparation – perfect for slicing, trimming, and separating cartilage and meat cuts, but not for chopping through rough bones or completely frozen blocks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLighter and more balanced than a traditional meat cleaver, making it more like a robust knife than an axe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn short, it is a specialized tool for clean meat work, where one wants straight, fine cuts, rather than brutal chopping.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 405 gr\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThickness middle of spine: 4.5 mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade height heel: 97 mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSteel: Aogami#2 (62-63 HRC, not stainless)\u003cbr\u003eCladding: Iron.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNOTE: Dimensions and weight may vary slightly as the knife is hand-forged.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Keep in mind that the thin and hard blade can be damaged if you chop rough bones or completely frozen food.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":57775380431196,"sku":"Sentan_AO-MC195","price":1276.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/sentan-meatcleaver-1.jpg?v=1780314530"},{"product_id":"zwilling-cleaver","title":"Cleaver","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eZwilling PRO Meat Cleaver 16 cm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePower, precision, and balance – the meat cleaver from Zwilling PRO is the tool for those who take heavy kitchen tasks seriously. With a robust 16 cm long blade, it's perfect for chopping through larger cuts of meat, splitting ribs, and handling bones where regular kitchen knives fall short.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe blade is forged from a single piece of special steel according to Zwilling's well-known standard and has undergone an ice-hardening process (FRIODUR®) that provides exceptional hardness, toughness, and corrosion resistance. The wedge-shaped blade geometry ensures that the cleaver cuts powerfully yet controllably, while the robust bolster provides stability and safety with every chop.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe handle is ergonomically shaped in black synthetic material and features three rivets and a full tang for perfect balance and a firm grip. The design was developed in collaboration with Italian designers Matteo Thun and Antonio Rodriguez, giving it a timeless and professional look.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eManufactured in Solingen, Germany – the city known for its first-class knives – this meat cleaver is a reliable companion for both home cooks and professional chefs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlade length: 16 cm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eHardness: approx. 55–58 HRC\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMaterial: Ice-hardened special steel (FRIODUR®)\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eHandle: Black, ergonomically shaped plastic with three rivets\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eMade in Germany\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCare instructions:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eHand wash the meat cleaver and dry it thoroughly after use. Avoid the dishwasher to preserve the sharpness and protect the handle.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":57775385837916,"sku":"38415-161-0","price":1036.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/38415-161-0.jpg?v=1780314594"},{"product_id":"dao-vua-meat-cleaver-188mm","title":"Dao Vua Meat Cleaver","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eA robust meat cleaver with a 19 cm long blade. Padauk handle with metal bolster.\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe knife has been designed by us at cleancut, and is hand-forged by Dao Vua. The result is a powerful meat cleaver that handles most things in its path. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eSteel: \u003cspan data-olk-copy-source=\"MessageBody\"\u003e52100 (V3 carbon steel, 61 HRC)\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eWeight: 565 grams\u003cbr\u003eBlade height: 88 mm\u003cbr\u003eBlade length: 188 mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDao Vua is the leading knife brand from Vietnam. All knives are forged entirely by hand, and throughout the manufacturing process, everything is done without significant machine involvement. The steel used is a high-carbon mono-steel hardened to 61 HRC. The knife becomes hysterically sharp and is easy to hone.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNOTE: Carbon steel is not stainless. Therefore, wipe the knife dry after use to prevent rust. \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eThe manufacturer's own words:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1288, during the second war against the Mongolian Empire ( one of the most powerful of all the time). Tran Hung Dao ( 4th in 10 military general of all the time and this war made his career ) retreated to Thai Binh province to organize arms to against Mongolian Empire! Winning the war to commemorate the merits of the blacksmith - King Tran Nhan Tong gives 5 Masters of Forging ( 5 heads of 5 forging group ) are 5 father of the forge profession. Its only father of forge in Viet Nam till now. Over 730 years of handicraft village named An Tiem still burned with firewood and knives for agricultural products throughout the country.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 2016 with the creativity of young people combined with the experience of the best craftsmen in the oldest traditional village in Viet Nam. Dao Vua was born to remember Tran Hung Dao general, King Tran Thai Tong and the 5 Masters of Forging. We restore the oldest forging knife method through 22 secret standard steps. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDao Vua cooperative was born with the mission to bring high-grade products to serve the urban people and export target, making Vietnam's handmade crafts more popular and more respected in the world!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Dao Vua","offers":[{"title":"Default Title","offer_id":57775424930140,"sku":"DV-190-MC","price":1036.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/meatcleaver-DV-MC-2_026018b2-47fa-4e21-b994-69ea2a8af806.jpg?v=1780314753"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/collections\/meatcleaver-DV-MC-2_026018b2-47fa-4e21-b994-69ea2a8af806.jpg?v=1784124303","url":"https:\/\/stage.cleancut.eu\/collections\/meat-cleavers.oembed","provider":"Cleancut","version":"1.0","type":"link"}