{"title":"Nakagawa Aogami #1","description":"","products":[{"product_id":"nakagawa-aogami-1-gyuto-230mm-red-sandalwood-pakkawood","title":"Chef's knife","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eChef's knife with a 23 cm blade length and an extra high blade. \u003cspan\u003e \u003cspan\u003eThis knife uses Aogami#1 carbon steel, which takes an incredibly sharp edge. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBlacksmith: Satoshi Nakagawa\u003cspan\u003e, from Sakai.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eGrinder: Ajioka san, from Sakai.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSteel: Aogami #1 with iron damascus (Not stainless)\u003cbr\u003eWeight: 209 grams\u003cbr\u003eBlade length: 231 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eBlade height at heel: 56 mm\u003cbr\u003eSpine thickness at root: 3.5 mm \u003cbr\u003eSpine thickness in middle: 2.5 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe handle is octagonal, made of red sandalwood with a bolster of black pakkawood. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very special knife made by Satoshi Nakagawa, one of the most skilled blacksmiths in Sakai, Japan. After 16 years as a blacksmith at Shiraki, Nakagawa has become 'independent' and now decides on design and production methods himself. He forges his blades using classic Japanese forging techniques, and the blade is of the highest possible quality. \u003c\/span\u003e\u003cspan\u003eThe knife has a pleasant weight and fits perfectly in the hand. The edge itself is very thin and the knife cuts fantastically well.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/fVpwhUTWyx8?si=1YQ72C7uYmTffLGb\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" title=\"YouTube video player\" allowfullscreen=\"allowfullscreen\" height=\"315\" width=\"560\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Satoshi Nakagawa","offers":[{"title":"Default Title","offer_id":57775362343260,"sku":"OE-NK-102","price":4956.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/nakagawa_240_AO1_DAM9.jpg?v=1780314364"},{"product_id":"nakagawa-aogami-1-santoku-170mm","title":"Santoku","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eSantoku with a 17 cm long blade. \u003cspan\u003e \u003cspan\u003eThis knife uses Aogami#1 carbon steel, which takes an incredibly sharp edge. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBlacksmith: Satoshi Nakagawa\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eGrinder: Morihiro san\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eSteel: Aogami #1 with iron damascus (Not stainless)\u003cbr\u003eWeight: 156 grams\u003cbr\u003eBlade length: 166 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eBlade height heel: 47 mm\u003cbr\u003eSpine thickness at bolster: 2.5 mm \u003cbr\u003eSpine thickness middle: 1.8 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe handle is octagonal, made of ebony. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very special knife made by Satoshi Nakagawa, one of the most skilled blacksmiths in Sakai, Japan. After working for 16 years as a blacksmith at Shiraki, Nakagawa has become 'independent' and now decides on design and production methods himself. He forges his blades using classic Japanese blacksmithing techniques, and the blade is of the highest possible quality. \u003c\/span\u003e\u003cspan\u003eThe knife has a comfortable weight and fits perfectly in the hand. The edge itself is very thin, and the knife cuts fantastically well.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Satoshi Nakagawa","offers":[{"title":"Default Title","offer_id":57775368765788,"sku":"DAM-NAKA165SA_EB","price":3356.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/dam-naka-sa-2.jpg?v=1780314430"},{"product_id":"nakagawa-aogami-1-kiritsuke-230mm","title":"Kiritsuke","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eKiritsuke with a 23 cm blade length, measured from tip to heel. \u003cspan\u003e\u003cspan\u003eThis knife uses Aogami#1 carbon steel, which takes an incredibly sharp edge. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBlacksmith: Satoshi Nakagawa\u003cspan\u003e, from Sakai.\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eGrinder: Ajioka san, from Sakai.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSteel: Aogami #1 with iron damascus (Not stainless)\u003cbr\u003eWeight: 202 grams\u003cbr\u003eBlade length: 229 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eBlade height at heel: 45 mm\u003cbr\u003eSpine thickness at root: 3.5 mm \u003cbr\u003eSpine thickness at middle: 2.5 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe handle is octagonal, made of red sandalwood with a black pakkawood bolster. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very special knife made by Satoshi Nakagawa, one of the most skilled blacksmiths in Sakai, Japan. After working for 16 years as a blacksmith at Shiraki, Nakagawa has become 'independent' and decides on design and production methods himself. He forges his blades using classic Japanese forging techniques, and the blade is of the highest possible quality. \u003c\/span\u003e\u003cspan\u003eThe knife has a pleasant weight and fits perfectly in the hand. The edge itself is very thin, and the knife cuts amazingly well.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Satoshi Nakagawa","offers":[{"title":"Default Title","offer_id":57775380857180,"sku":"OE-NK-103","price":4796.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/nakagawa_240KI_AO1_DAM.jpg?v=1780314536"},{"product_id":"nakagawa-aogami-1-kiritsuke-210mm","title":"Kiritsuke without handle","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eKiritsuke with a 212 mm long blade, delivered without a handle. Perfect for those who want to make their own handle or who have already found the perfect handle for this model.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eThis knife uses Aogami#1 carbon steel, which takes an incredibly sharp edge. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBlacksmith: Satoshi Nakagawa\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eSharpener: Morihiro san\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eSteel: Aogami #1 with iron cladding (Not stainless)\u003cbr\u003eWeight: 147 grams\u003cbr\u003eBlade length: 211 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eBlade height at heel: 47 mm\u003cbr\u003eThickness of spine at bolster: 3 mm \u003cbr\u003eThickness of spine at middle: 2.5 mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very special knife made by Satoshi Nakagawa, one of the most skilled blacksmiths in Sakai, Japan. After working 16 years as a blacksmith at Shiraki, Nakagawa has become 'independent' and decides on design and production methods himself. He forges his blades using classic Japanese forging techniques, and the blade is of the highest possible quality. \u003c\/span\u003e\u003cspan\u003eThe knife has a comfortable weight and feels perfectly balanced in the hand. The edge itself is very thin, and the knife cuts fantastically well.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Satoshi Nakagawa","offers":[{"title":"Default Title","offer_id":57775407989084,"sku":"NAKA220KI_AO1-nohandle","price":3196.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/nakagawa-kiritsuke-210-nohandle-4.jpg?v=1780314678"},{"product_id":"nakagawa-aogami-1-takobiki-410mm","title":"Takobiki","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\n\u003cp data-start=\"0\" data-end=\"99\"\u003e\u003cspan\u003eSakimaru Takobiki with a double-bevel edge and a 410 mm blade, measured from tip to heel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"101\" data-end=\"393\"\u003e\u003cspan\u003eThis knife was forged, rough-shaped and heat-treated by Satoshi Nakagawa. The blade was then ground and finished by our own Erik at CleanCut. Finally, the knife was fitted with a padouk handle and a spacer made from stabilized birch burl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"395\" data-end=\"468\"\u003e\u003cspan\u003eThe kanji on the blade reads: \"Made by Nakagawa in Ao#1 core steel.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"470\" data-end=\"607\"\u003e\u003cspan\u003eBladesmith: Satoshi Nakagawa, Sakai, Japan\u003c\/span\u003e\u003cbr data-start=\"510\" data-end=\"513\"\u003e\u003cspan\u003eSharpener: Erik Mases, CleanCut, Sweden\u003c\/span\u003e\u003cbr data-start=\"555\" data-end=\"558\"\u003e\u003cspan\u003eHandle: Christofer Åslund, CleanCut, Sweden\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"609\" data-end=\"678\"\u003e\u003cspan\u003eCore steel: Aogami #1\u003c\/span\u003e\u003cbr data-start=\"632\" data-end=\"635\"\u003e\u003cspan\u003eCladding: Damascus iron (not stainless)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"680\" data-end=\"834\"\u003e\u003cspan\u003eWeight: 340 grams\u003c\/span\u003e\u003cbr data-start=\"698\" data-end=\"701\"\u003e\u003cspan\u003eCutting edge length: 412 mm\u003c\/span\u003e\u003cbr data-start=\"725\" data-end=\"728\"\u003e\u003cspan\u003eBlade height at heel: 42 mm\u003c\/span\u003e\u003cbr data-start=\"757\" data-end=\"760\"\u003e\u003cspan\u003eThickness at heel: 3.5 mm\u003c\/span\u003e\u003cbr data-start=\"788\" data-end=\"791\"\u003e\u003cspan\u003eThickness at the middle of the spine: 3.0 mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"836\" data-end=\"914\"\u003e\u003cspan\u003eHandle: Octagonal padouk handle with a spacer made from stabilized birch burl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"916\" data-end=\"1215\"\u003e\u003cspan\u003eSatoshi Nakagawa is without question one of the leading bladesmiths in Sakai, Japan. After 16 years with master bladesmith Shiraki, he decided to open his own forge, where he now oversees both design and production. His blades are forged using traditional Japanese methods and are of the very highest standard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1217\" data-end=\"1433\" data-is-last-node data-is-only-node\u003e\u003cspan\u003eThe knife has a pleasing weight and sits naturally in the hand, almost as if it had been custom-made for the user. The edge is extremely thin and delivers exceptional cutting performance with minimal resistance through the ingredient.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Satoshi Nakagawa","offers":[{"title":"Default Title","offer_id":58781199466844,"sku":"NAK-410TK-Padouk","price":12796.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/nakagawa-tokobiki-410mm-padouk.jpg?v=1787579769"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/collections\/nakagawa-kiritsuke-210-nohandle.jpg?v=1784187306","url":"https:\/\/stage.cleancut.eu\/collections\/nakagawa-aogami-1-knives.oembed","provider":"Cleancut","version":"1.0","type":"link"}