{"product_id":"hakata","title":"Hakata","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eA hakata knife with a blade that measures 175 mm.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eWeight: 140 gr\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eBlade height: 53 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eEdge length: 175 mm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eSteel: Aogami #2\u003cbr\u003eHandle: D-shaped in red sandalwood with pakkawood ferrule.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eNote: Each measurement can vary slightly since its a handmade product.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eShiro Kamo was the first blacksmiths that we introduced, it was back in 2008. Today his knives are still one of the most popular knives we sell and its easy to understand why. The looks and performance is top notch while the price is still low. Kamo san lives and works in Takefu and he is one of the founding members of TKV, Takefu Knife Village, a large factory that twenty or so blacksmith share. They do so for the exchange of ideas and knowledge, to lend a helping hand or simply for the good company of others.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eThis knife is hot forged by hand in aogami#2 carbon steel, heat treated to 63-64 HRC. The blades are tapered and the finish is black kurouchi. The grind is thin, very thin, and they cut like lasers. A really good pick up that we truly recommend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eWe call this knife\u0026nbsp;kuroi ryuu\u0026nbsp;(黒い竜) which means Black Dragon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/q5vDYX0pQ48?si=6MUoYbyC_b_xZNln\" title=\"YouTube video player\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eCarbon steel is NOT stainless.\u0026nbsp;Be sure to wipe off all moist directly after use to avoid rust.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan style=\"font-family: georgia, palatino; font-size: 12pt;\"\u003eDisclaimer:\u0026nbsp;Japanese knives have thin edges with high hardness. This makes them much more fragile than traditional european knives. These blades should under no circumstances be subject to twisting, prising or cutting into hard objects. Such handling could easily cause damage to the edge, something that is not valid grounds for a warranty claim.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Shiro Kamo","offers":[{"title":"Default Title","offer_id":58932405174620,"sku":"G-419","price":149.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/G-419_hak.jpg?v=1788431092","url":"https:\/\/stage.cleancut.eu\/products\/hakata","provider":"Cleancut","version":"1.0","type":"link"}