{"product_id":"hinoura-ajikataya-hakata-180mm","title":"Hakata","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eThe model is called Hakata and is a vegetable knife \/ all-purpose knife with an 18 cm long blade. The model is characterized by a distinctive tip. The knife is very beautiful and is guaranteed to make a big impression in the kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 180 gr\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThickness middle of spine: 2 mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade height heel: 50 mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEdge length: 185 mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSteel: Shirogami #2\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNOTE: Measurements and weight may vary slightly as the knife is hand-forged.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/www.youtube.com\/watch?v=NYYr9-Ybvh8\" target=\"_blank\" rel=\"noopener\" title=\"Hinoura hakata 18 cm\"\u003e\u003cimg src=\"images\/play_hinoura_YT.jpg\" alt=\"play hinoura YT\" width=\"300\" height=\"164\" style=\"float: right;\"\u003e\u003c\/a\u003e\u003cspan\u003e\u003c\/span\u003eAjikataya is a series of knives made in collaboration between son Mutsumi and father Tsukasa. The knives are made from Shirogami#2 carbon steel and the finish on the blades is adorably beautiful. The Hinoura family is one of the foremost forging families in Japan. All knives are hot-forged by hand and no blade leaves Hinoura's hands before it is razor-sharp and forged to perfection. The Ajikataya series uses Shirogami #2 carbon steel, hardened to 63 HRC. It is a very hard carbon steel that takes a razor-sharp edge. Hinoura's knives are incredibly popular and delivery times are very long. The finish on the blade is called nashiji-kurouchi, which is a rough and black-oxidized surface that gives a very rustic and genuine feel. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFinally, the thin and delicate edge has been given a very beautiful kasumi finish. Kasumi is a misty and silky smooth finish that enhances the contrast between the shiny core steel and the softer outer layer. Few knives come with such a beautiful finish on the blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe handle is octagonal and made of American walnut with a bolster of black pakka wood.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\u003chr\u003e\n\u003cp\u003e\u003cspan\u003eNOTE: Shirogami#2 is not stainless. The cladding around the core steel is made of iron and is also not stainless. Remember to always wipe the edge dry to prevent rust, and optionally apply a little oil to the blade. This enhances the luster and keeps rust at bay. Since the steel is reactive, a patina will develop relatively quickly. If you cut proteins, a blue and green patina will appear, while vegetables will give more of a greyish-brown patina.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Hinoura","offers":[{"title":"Default Title","offer_id":57775390294364,"sku":"HINO-SKN180HA","price":193.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/hakata_ajikataya_111.jpg?v=1780314635","url":"https:\/\/stage.cleancut.eu\/products\/hinoura-ajikataya-hakata-180mm","provider":"Cleancut","version":"1.0","type":"link"}