{"product_id":"sakai-kikumori-nihonko-gyuto-240mm","title":"Chef's knife","description":"\u003cdiv style=\"font-family: Georgia, serif; font-size: 12pt;\"\u003e\u003cp\u003e\u003cspan\u003eChef's knife with a 24 cm long blade.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 217 grams\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlade height: 50 mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSteel: SK-4 monosteel (carbon steel\u003cspan\u003e, 60-61 HRC\u003c\/span\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA slightly larger chef's knife in SK-4 carbon steel. It is not stainless and needs to be kept dry to prevent rust over time. In return, it develops a beautiful patina on the blade and the knife is easy to sharpen. It is suitable both as a first proper knife and as a professional tool for the experienced chef.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003ePlease note that SK-4 is a carbon steel that is not stainless. Therefore, make sure to wipe the knife dry after use to avoid rust.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":57775358640476,"sku":"Nihonko_GY240","price":113.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/5556\/6940\/files\/nihonko_240.jpg?v=1780314272","url":"https:\/\/stage.cleancut.eu\/products\/sakai-kikumori-nihonko-gyuto-240mm","provider":"Cleancut","version":"1.0","type":"link"}