Chef's knife
Chef's knife
Chef's knife with a blade length of 242 mm and an octagonal handle in Macassar ebony with a silver ring and bolster in black Pakka wood.
Blade length: 242 mm
Blade height: 51 mm
Spine thickness at heel: 4 mm
Spine thickness at middle: 1.5 mm
Weight: 180 grams
Steel: VG-10 with nickel Damascus (HRC 60-62)
A hand-forged knife from Anryu knives in Takefu Knife Village. The forge is led by Takumi Ikeda, who took over after Katsushige Anryu retired several years ago. The knives are entirely hand-forged from VG-10 stainless steel with a beautiful nickel Damascus cladding. The knives are very well-forged. The spine is sturdy and tapers distinctly towards the tip, while the edge is very thin and delicate.
Specs
- Manufacturer: Anryu
- Model: Gyuto
- Length: 240 mm
- Steel: VG-10
- Rostfritt stål | Rostfri kappa
- HRC: 60-62 HRC
- Forging:
- Handle material:
Care & maintenance
Shipping & Returns
Delivery time within Sweden is normally 2-5 working days, 5-14 days within the EU and 7-21 days internationally. We offer free shipping on orders over 1 000 SEK within Sweden. We offer a 90-day return policy. For a return to be approved, the knife must be unused and in its original condition.
Email us here if you wish to initiate a return.
